Restaurant Kitchens

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MH900250221“I don’t like to sit still for long at all, which has probably helped¬†¬† me along the way, and partly why I was drawn to the heat of a restaurant kitchen. The rush of service means that you’re always on your toes and keeps a chef pretty active.”
Curtis Stone

“It was a great honor when Northshore Kitchens Plus was selected to Design and Supply the (Chef’s Demonstration Kitchen) at (Chatham Bars Inn), Chatham MA! It consists of seating for up to 30 guests and two television screens above the cooking surfaces which allows the guests to view how Professional Chefs prepare the food for you and your guests. It is a wonderful experience for that special occasion!”

Ken Dempsey- Northshore Kitchens Plus

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